Bbq meatloaf

Yield: 8 Servings

Measure Ingredient
1 can (8oz) tomato sauce
½ cup Packed brown sugar
¼ cup Vinegar
1 teaspoon Dry mustard
2 pounds Lean ground beef
2 \N Eggs, beaten
1 cup Oats
1 medium Chopped onion
1 medium Cholled green pepper
1½ teaspoon Salt
1 teaspoon Pepper
1 teaspoon Poultry seasoning
1 teaspoon Dried parsley



Combine sauce ingredients; divide in half and set aside.

Combine meatloafa ingredients and half sauce. Bake at 350F. an hour.

Remove and drain. Pour remaining sauce over and bake another 20 minutes or so until no pink remains.

Taste of Home Ground Beef Collection 1996 Edition

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