Yield: 1 Servings
|2 ounces||Twist and Shout (see note)|
|2 ounces||Picapeppa sauce|
|1 teaspoon||Rice vinegar|
|1 teaspoon||Red chile and garlic sauce|
Mix the first 5 ingredients, microwave for 90 secs (until bubbling), and add the honey. Brush on meat. Grill, and continue to baste until meat is ready.
Note: My wife discovered, and I love, a grocery-store bought Habanero hot sauce by Mezzetta's, called "Twist and Shout". It has a very good Habanero taste, and a nice little kick. It sells for $1½ per 8 ounce bottle. It makes a great addition to barbecue sauces. David Wilkins A chile head stuck in a state with a town named BLANDing.
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, .