Yield: 16 Servings
| Measure | Ingredient |
|---|---|
| ⅔ cup | Corn syrup (Dark) |
| ¼ cup | Creamy peanut butter |
| ¼ cup | Soy sauce |
| ¼ cup | Cider vinegar |
| ¼ cup | Sliced green onions |
| 1 each | Garlic, clove |
| 1 teaspoon | Ginger |
| ½ teaspoon | Crushed dried red pepper |
Mix thoroughly and allow flavors to blend for at least one hour.