Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2 tablespoons | Soy sauce |
| 2 tablespoons | Honey |
| 2 tablespoons | Plum jam (I used strawberry and gooseberry and it still came out OK) |
| 1 tablespoon | White wine vinegar |
| 1 teaspoon | Worcester sauce |
| 1 teaspoon | Mustard powder |
| 2 tablespoons | Tomato ketchup |
| \N \N | Some lemon juice |
Mix it all togther, and slap it on whatever you want to barbecue. It's a bit sweet, but I like that sort of thing! DISRAEL@...
(DEBORAH ISRAEL)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .