Banana fudge topping
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Extra-ripe banana | |
¼ | cup | Light corn syrup |
2 | tablespoons | Cocoa |
1 | tablespoon | Margarine (melted) |
Directions
In blender, puree banana, peeled (to yield ⅓ cup). Add light corn syrup, cocoa and melted margarine; process until smooth.
Recipe by: BestRecipes (April, 1993) Posted to MC-Recipe Digest V1 #894 by "Eugene Johnston" <ejohnston@...> on Nov 09, 1997