Banana bread 7
10 Servings
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Unsalted butter |
| 1 | cup | Sugar |
| 2 | Whole eggs; beaten | |
| 1 | cup | All-purpose flour |
| 1 | cup | Cake flour |
| 1 | teaspoon | Baking powder |
| ½ | teaspoon | Baking soda |
| ¼ | teaspoon | Salt |
| 1 | teaspoon | Vanilla |
| 3 | Whole bananas; mashed | |
| 1 | tablespoon | Buttermilk |
| 4 | tablespoons | Brown sugar; rounded |
Sift together dry ingredients - set aside.
Cream butter and sugar. Add eggs. Add sifted dry ingredients. Add vanilla and bananas. Lastly, quickly stir in the buttermilk and brown sugar.
Bake in a greased loaf pan about 1 hour at 350.
TO MAKE IN A BREAD MACHINE:
Place all ingredients in the machine EXCEPT the buttermilk and brown sugar.
Bake on "Cake" setting......at the sound of the beep add the buttermilk and brown sugar.