Baked pears

8 servings

Ingredients

QuantityIngredient
8Pears
cupHoney
½cupMaple Syrup
1teaspoonLemon Juice
¼cupWater
pinchPowdered Ginger

Directions

1. Leave stems on pears, but cut a slice from the bottom end to form a flat surface so pears will stand up in baking dish. 2. Mix all ingridients and pour over pears. 3. Bake uncovered in preheated oven at 325 F, for 1 hour and 20 min. 4. Baste with the syrup while baking.

Out of Have a natural Christmas 79 typed by Brigitte Sealing