Yield: 3 Servings
Measure | Ingredient |
---|---|
4 larges | Eggs |
¼ cup | Water |
½ teaspoon | Salt |
½ pounds | Jarlsberg cheese, shredded OR Swiss cheese shredded |
½ cup | Red bell pepper, diced |
¼ cup | Fresh chives, minced |
\N \N | Red and Green Bell Pepper rings |
GARNISH
Preheat oven to 400 degrees F. Butter a shallow 1½ quart baking dish. Whisk togher the eggs, water and salt in a medium sized bowl.
Pour mixture into baking dish, sprinkle with the cheese, bell pepper and chives. Bake 15 - 20 minutes OR until eggs are set and cheese is melted. Serve immediately. Garnish with slices of bell pepper.