Bacardi cocktail (paulette valois)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | ounce | Lime or lemon juice; fresh |
| ½ | teaspoon | Sugar |
| 1 | teaspoon | Grenadine |
| 2 | ounces | Light Rum, Bacardi |
Directions
Shake ingredients well with cracked ice. Strain into cocktail glass and serve.