Bacardi cream sauce

Yield: 1 Servings

Measure Ingredient
1 ounce Bacardi rum
1 ounce Heavy cream
Lemon twist

Combine all ingredients. Simmer. Reduce to half. Typed by jazzbel@....

Recipe by: Goombay Madness

Posted to Bakery-Shoppe Digest V1 #251 by "Jazzbel" <jazzbel@...> on Sep 18, 1997

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