Gin 'n tonic (paulette valois)]
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | Juice and Rind of Lime | |
| 2 | ounces | Gin |
| Tonic water | ||
Directions
Squeeze lime over ice cubes in a tall glass. Add rind. Pour in Gin.
Add tonic water and roll with gin.
Note: Paulette says to Stir well until well chilled, but I always thought stirring would bruise gin.