Yield: 18 Servings
Measure | Ingredient |
---|---|
1 cup | Sour cream |
1 teaspoon | Baking soda |
½ cup | Butter or margarine |
1 cup | Sugar |
2 \N | Eggs |
1 teaspoon | Vanilla |
1¾ cup | Flour |
2 teaspoons | Baking powder |
½ cup | Brown sugar |
1 teaspoon | Cinnamon |
½ cup | Nuts |
TOPPING
Mix soda with cream. Add rest of ingredients except topping. Put batter in 2 bread pans. Mix topping ingredients and sprinkle on top.
Bake a 350F for ½ hour.
Recipe by: Aunt Phyllis
Posted to recipelu-digest by Nesb2<Nesb2@...> on Mar 2, 1998