Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 cup | Sugar |
| ½ cup | Lard |
| 1 cup | Sweet milk |
| 1 teaspoon | Vanilla |
| ½ teaspoon | Ground cloves |
| ½ teaspoon | Cinnamon |
| 1 teaspoon | Slat |
| 1 teaspoon | (scant) cream of tartar |
| 1 teaspoon | (scant) baking soda |
| 2 cups | Flour |
Cream sugar and lard. Add milk and vanilla. Add cloves, cinnamon and salt. Mix together the cream of tartar, baking soda and flour. Beat this into the batter, a little at a time. Pour into a greased tin, bake in a moderate oven until done. this is good with a little cream poured over each serving.
Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 07-10-95