Apricot glazed chicken
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Apricot preserves |
| ⅓ | cup | Bottled russian dressing |
| ½ | Envelope onion soup mix | |
| 6 | Frozen chicken breasts; (not thawed) | |
Directions
Mix the first 3 ingredients together. Place chicken in crock pot and cover with apricot mixture. Cook on low 5 to 6 hours.
Posted to recipelu-digest Volume 01 Number 342 by James and Susan Kirkland <kirkland@...> on Dec 05, 1997
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