Glazed chicken

Yield: 8 servings

Measure Ingredient
1 small Jar apricot marmalade
1 pack Onion soup mix
8 ounces Bottle Kraft's Russian Dressing with honey
2 Chickens, cut into quarters or eighths

Mix first 3 ingredients. Marinate chicken pieces in mixture for a few hours or overnight. Bake chicken in an oven pan, using all the marinade, @ 350 degrees for 1 hour or until nicely browned. Baste while baking.

Serves 8.

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