Apricot baked chicken
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Chicken parts |
| ½ | cup | Russian dressing |
| 2 | tablespoons | Mayonaise |
| ½ | cup | Apricot preserves |
| 1 | pack | Dry onion soup mix |
Directions
Put chicken in glass baking dish arranging thickest pieces around edge. Mix remaining ingredients and pour over chicken. Cover with waxed paper and microwave on high 18-20 minutes, turning chicken over and rotating dish once during cooking From 365 Microwave Calendar 1990 Submitted By CHRIS BLAIR On 09-20-95