Yield: 1 servings
Measure | Ingredient |
---|---|
1⅓ cup | Apple juice |
2 tablespoons | Orange juice concentrate |
1 tablespoon | Honey |
1½ teaspoon | Salt |
½ teaspoon | Cinnamon |
⅓ cup | Diced apple |
¼ cup | Wheat gluten |
3¼ cup | Whole-wheat flour |
½ cup | Oats (I used quick) |
3 teaspoons | Yeast |
Mix in the order recommended by your breadmaker. This uses the powdered-milk white/wheat setting on the Black & Decker. This makes a good-sized loaf, and it has a lovely aroma. The apple pieces are indistinguishable at the end (the bread maker must blend them up).
Source: my adaptations from the cookbook that came with the machine.
Posted by Lois Patterson <lois@...> to the Fatfree Digest [Volume 16 Issue 2] Mar. 6, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@... using MMCONV. Archived through kindness of Karen Mintzias, km@....
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