Apple snackin cake
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Vegetable cooking spray | ||
| 2 | tablespoons | Margarine; softened |
| ⅓ | cup | Sugar |
| ⅓ | cup | Skim milk |
| 1 | teaspoon | Vanilla |
| ⅓ | cup | Flour |
| 2 | teaspoons | Baking powder |
| ¼ | teaspoon | Salt |
| 3 | cups | Peeled; thinly sliced Golden Delicious Apples |
| 2 | Egg whites | |
| ⅓ | cup | Unsweetened applesauce |
| 3 | tablespoons | Flour |
| 3 | tablespoons | Brown sugar |
| ¼ | teaspoon | Cinnamon |
| 1 | tablespoon | Margarine melted |
Directions
Notes: By Lisa Schneck, Lehighton. The Times News, PA Line a 9² square baking pan with aluminum foil, spray foil with cooking spray. Cream 2 T. margarine and sugar at medium speed 5 minutes. Add egg whites, beat 2 minutes, add milk, applesauce, vanilla and mix well. Combine 1-⅓ cup flour, baking powder and salt. Add to creamed mixture, stirring just until moistened. Spread into pan, arrange apple slices in a single layer in 3 rows on top of batter. Press down gently. Combine 3 T.
flour, brown sugar and cinnamon. Add melted butter and toss well. Sprinkle over apples. Bake at 350° for 35 minutes or until browned.
Posted to recipelu-digest by ncanty@... (Nadia I Canty) on Mar 9, 1998