Yield: 8 Servings
| Measure | Ingredient |
|---|---|
| 6 larges | Apples (I use Granny Smith) |
| 1 | 9" deep dish pie shell |
| 1 cup | Sugar |
| 1 teaspoon | Cinnamon |
| ¾ cup | Flour |
| ½ cup | Butter or margarine |
| 1 cup | Ground pecans |
submitted by: sgjg6566@... (Julie, Michigan, USA) Pare apples; cut into slices and arrange in pie shell. Mix ½ cup sugar with cinnamon and sprinkle over apples. Sift ½ cup sugar with flour; cut in butter until crumbly. Add pecans and sprinkle over apples. Bake at 400 degrees for 40-50 minutes.
Recipe Archive - 01 July 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, .