Yield: 16 servings
Measure | Ingredient |
---|---|
2 cups | Apples; peeled, chopped |
¾ cup | Sugar |
2 tablespoons | Flour |
½ cup | Confectioner's sugar |
½ teaspoon | Cinnamon |
2 packs | Crescent rolls |
2 tablespoons | Hot water |
GLAZE
Recipe by: Sue Klapper Preparation Time: 0:25 In bowl combine apples, sugar, flour and cinnamon. Separate crescent rolls into 16 triangles.
Spoon mixture into center of each triangl well blended. Drizzle over warm crescents. Source: Favorite Apple Recipes