Yield: 12 Servings
| Measure | Ingredient |
|---|---|
| 1 | Egg |
| ½ cup | Milk |
| ¼ cup | Vegetable oil |
| ½ cup | Applesauce |
| 1½ cup | Flour |
| ½ cup | Sugar |
| 2 teaspoons | Baking powder |
| ½ teaspoon | Cinnamon |
| ½ teaspoon | Salt |
| from The Record Searchlight by Millie Ellis |
Beat egg; stir in milk, oil, and applesauce.Mix in remaining ingredients just until flour is moistened. Batter should be lumpy.
Grease muffin cups or line with paper baking cups; fill ⅔ full. Mix together ½ tsp. cinnamon and 2 Tbsp. sugar. Sprinkle on top of muffins. Bake in 400-degree oven for 20 to 25 minutes. Serve warm with fruit preserves.