Acapulco breakfast

Yield: 1 servings

Measure Ingredient
1 each Flour tortilla
¼ cup Bean dip
1 each Egg
2 tablespoons Salsa
1 teaspoon Chopped onion
¼ cup Shredded jack cheese

Put tortilla on glass plate. Spread with bean dip. Make a well in center of beans and break egg into it piercing yolk. Microwave on medium 2-2½ minutes. Top with salsa, onion and cheese. From Recipes Calendar Microwave cooking 1990 * CROSSPOSTED Submitted By HOME_COOKI On 09-16-95

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