Zucchini and tomatoe casserole

Yield: 4 servings

Measure Ingredient
4 Zucchini
3 Tomatoes (sliced and peeled)
1 Small onion sliced
Dash of worchestershire
Salt and pepper to taste
Dots of butter

Layer zucchini and tomatoe and onion, then repeat. Put dots of butter on top. Bake 350 degree 45 min. to 1 hour. Top with cheese if desired.

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