Wiener zollen (cookies)
1 recipe
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Sugar |
| 4 | Eggs | |
| 1 | cup | Pecans |
| 1 | teaspoon | Grated nutmeg |
| 1 | teaspoon | Cinnamon |
| ½ | teaspoon | Cloves |
| 1½ | teaspoon | Baking powder |
| 3½ | cup | Flour |
Directions
Beat eggs until light; add sugar gradually. Add other ingredients and roll dough to ¼ inch thickness. Cut into half moons and sprinkle with sugar. Baked about 15 minutes on well greased cookie sheets, at 350ø.
~ Mrs. F. W. Arhelger typed & posted by teri chesser 7.95 Submitted By TERI CHESSER On 07-21-95