White trash rice salad
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Cooked, chilled rice |
| ½ | cup | Chopped king crab or lobster |
| ½ | cup | Slivered Virginia ham |
| ½ | cup | Finely chopped celery |
| 2 | eaches | Finely chopped hard boiled eggs |
| Salt and freshly ground pepper | ||
| 1 | tablespoon | Chopped chives |
| ¼ | cup | Chopped parsley |
| 1 | tablespoon | Olive oil |
| 1 | tablespoon | Wine vinegar |
| ½ | cup | Mayonnaise |
Directions
Mix all ingredients together, and allow to chill in the fridge for at least 2 hours. Origin: Adapted from White Trash Shared by: Sharon Stevens, April/95.
Submitted By SHARON STEVENS On 04-12-95