White chocolate butter

Yield: 1 servings

Measure Ingredient
1 \N Stick butter
2 tablespoons White chocolate; melted & cooled
\N \N Cinnamon to taste

Mix all ingredients well. Serve with scones, etc.

Recipe by: Robyn Walton <mikeace@...> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

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