Yield: 1 servings
Measure | Ingredient |
---|---|
6 \N | Parts whisky |
2 \N | Parts lemon juice |
1 \N | Part sugar syrup |
1 dash | Egg white |
1 dash | Angostura bitters |
\N \N | Glace cherry |
Fill a cocktail shaker ¾ full with ice. Pour in the whisky and sour it with the lemon juice. Add the sugar syrup, a dash of egg white, the bitters, and shake.
Strain and serve with a cherry. Converted by MC_Buster.
Converted by MM_Buster v2.0l.