Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 6 \N | Parts whisky |
| 2 \N | Parts lemon juice |
| 1 \N | Part sugar syrup |
| 1 dash | Egg white |
| 1 dash | Angostura bitters |
| \N \N | Glace cherry |
Fill a cocktail shaker ¾ full with ice. Pour in the whisky and sour it with the lemon juice. Add the sugar syrup, a dash of egg white, the bitters, and shake.
Strain and serve with a cherry. Converted by MC_Buster.
Converted by MM_Buster v2.0l.