Whisky sour

1 servings

Ingredients

QuantityIngredient
6Parts whisky
2Parts lemon juice
1Part sugar syrup
1dashEgg white
1dashAngostura bitters
Glace cherry

Directions

Fill a cocktail shaker ¾ full with ice. Pour in the whisky and sour it with the lemon juice. Add the sugar syrup, a dash of egg white, the bitters, and shake.

Strain and serve with a cherry. Converted by MC_Buster.

Converted by MM_Buster v2.0l.