Whisky sour
1 servings
| Quantity | Ingredient | |
|---|---|---|
| 6 | Parts whisky | |
| 2 | Parts lemon juice | |
| 1 | Part sugar syrup | |
| 1 | dash | Egg white |
| 1 | dash | Angostura bitters |
| Glace cherry | ||
Fill a cocktail shaker ¾ full with ice. Pour in the whisky and sour it with the lemon juice. Add the sugar syrup, a dash of egg white, the bitters, and shake.
Strain and serve with a cherry. Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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