Watermelon strawberry mint salsa
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Watermelon; diced and seeded |
| ¾ | cup | Strawberries; diced |
| ¼ | cup | Red onion; diced |
| 2 | tablespoons | Jalapeno; diced |
| 2 | tablespoons | Fresh mint leaves; finely chopped |
| 2 | tablespoons | Olive oil |
| 1 | tablespoon | Lime juice |
| 1 | teaspoon | Sugar |
Directions
Gently stir together all ingredients. Let stand to blend flavors, about one hour.
NOTES : Chef Blitz sez: For a dynamite combination, serve salsa with grilled chicken breasts seasoned with jerk marinade or jerk seasoning before cooking.
Recipe by: Chef Marty Blitz
Posted to EAT-LF Digest by Marta Martin <gargoyle@...> on Aug 03, 1999, converted by MM_Buster v2.0l.