Watermelon martini

Yield: 1 servings

Measure Ingredient
1 cup Watermelon; seeded and diced
1½ ounce Absolut Kurant
1 tablespoon Triple sec
1 tablespoon Rose's lime juice
1 tablespoon CrŠme cassis
\N \N Pickled watermelon rind for garnish

Puree diced watermelon in a food processor. Strain through a fine mesh sieve. Fill martini shaker with ice. Add all ingredients and shake vigorously. Strain into chilled martini glass and garnish with pickled watermelon rind.

Yield: 1 martini

Converted by MC_Buster.

Per serving: 126 Calories (kcal); 1g Total Fat; (6% calories from fat); 1g Protein; 22g Carbohydrate; 0mg Cholesterol; 6mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1 Fruit; 0 Fat; ½ Other Carbohydrates

Recipe by: COOKING LIVE SHOW #CL9375 Converted by MM_Buster v2.0n.

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