Warmed tomatoes with basil and brie
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | larges | Tomatoes |
| 2 | tablespoons | Olive oil |
| 6 | larges | Basil leaves, shredded |
| 8 | ounces | Brie cheese |
Directions
Core and cut tomatoes into thick slices; arrange on ovenproof platter.
Drizzle with oil; sprinkle with basil.
Remove rind from Brie. Chop cheese and scatter over tomatoes. (Tomatoes can be prepared to this point and set aside for up to 1 hour.) Broil for 1 to 2 minutes or just until cheese has melted. Makes 6 servings. Typed in MMFormat by cjhartlin@... Source: Canadian Living's Best Vegetables Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on May 11, 1998