Walnut topping for pie
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Brown sugar |
| ⅓ | cup | Flour |
| ½ | teaspoon | Cinnamon |
| ½ | cup | Chopped walnuts |
| ¼ | cup | Butter |
Directions
Combine and sprinkle over pie filling and bake according to directions for the type of filling you use. Good for a pear pie!!! Also peach, pumpkin, apple, and a custard cooked in this is wonderful!! Posted to TNT - Prodigy's Recipe Exchange Newsletter by Judy Ferbert <ajewell@...> on Aug 15, 1997