Wagon wheel dip

Yield: 1 servings

Measure Ingredient
½ cup Sweet pickles
½ cup Pimiento stuffed olives
1 small Green pepper
1 Clove garlic
1 pack (8oz) cream cheese
1 tablespoon Cream
½ cup Mayonnaise
¼ cup Ketchup

Chop pickles, olives, onions, pepper and garlic fine. Drain off all the juices. Blend softened cream cheese with cream. Add mayonnaise and ketchup, blend with rotary beater. Add chopped ingredients and blend. Chill and serve with potato chips or spread on fancy crackers.

Posted to MM-Recipes Digest by Deb <leadfoot@...> on Aug 26, 1998, converted by MM_Buster v2.0l.

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