Yield: 4 servings
| Measure | Ingredient |
|---|---|
| ⅓ cup | Instant coffee |
| 3 tablespoons | Sugar |
| 8 eaches | Whole cloves |
| 3 eaches | Inches stick cinnamon |
| 3 cups | Water |
| \N \N | Whipped cream |
| \N \N | Ground cinnamon |
Combine ⅓ cup instant coffee, 3 tablespoons sugar, cloves, stick cinnamon, and water. Cover, bring to boiling. Remove from heat and let stand, covered, about 5 minutes to steep. Strain. Pour into cups and top each with spoonful of whipped cream; dash lightly with cinnamon.
Fun to serve with cinnamon sticks as muddlers. Makes 4 to 6 servings.