Yield: 1 Servings
Measure | Ingredient |
---|---|
1 teaspoon | Dry Mustard |
¾ cup | Mayonnaise |
¼ cup | Dry white wine |
1½ teaspoon | Fresh lime juice |
⅛ teaspoon | Salt |
⅛ teaspoon | Tabasco Sauce |
1 dash | White pepper, freshly ground |
Combine all ingredients in small bowl, mixing well.
Yields a little over 1 cup.
Recipe By : The Wild Game & Fish Cookbook Posted to FOODWINE Digest 28 November 96 Date: Thu, 28 Nov 1996 14:14:37 -0500 From: Randee Fried <Noellekk@...>