Vegetable and herb rice oriental soup
1 recipe
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Box Quick Brown Rice (Vegetable and Herb) | |
5 | cups | Water |
4 | tablespoons | Tamari soy sauce |
1 | tablespoon | Olive oil |
1 | teaspoon | Lemon juice |
1½ | cup | Mung bean sprouts |
Directions
Cook contents of box according to package directions. Add the soy sauce, oil, and lemon juice. Stir and let simmer 5 minutes more.
Add the sprouts and just heat through. More tamari soy sauce may be added to taste.
Source: Arrowhead Mills "Quick Brown Rice" tri-fold Copyright 1987 Arrowhead Mills, Inc. (Reprinted with permission) Electronic format courtesy of: Karen Mintzias