Tzatziki - btvc62a

4 Servings

Ingredients

QuantityIngredient
1cupPlain yoghurt
¼cupFinely shredded cucumber; peeled
1Clove garlic; minced
2teaspoonsOlive oil
¼teaspoonSalt
¼teaspoonPepper
Chopped fresh mint; optional

Directions

Combine all ingredients in a medium bowl; stir well. Cover and chill thoroughly. Yields: 1¼ cups.

From the MM database of Judi M. Phelps. jphelps@..., juphelps@..., or jphelps@...