Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Fruit salad |
| 1 \N | Maraschino cherries; a jar |
| ¼ pounds | Philadelphia cream cheese |
| 1¼ cup | Sugar; powdered |
| ½ pint | Cream; whipping |
Drain all juice from fruit but ¼ c. Cream sugar and cheese and add diced fruit, cherries and ¼ c. juice. Fold in whipped cream and freeze.
Source: Mrs. William Erf, Lyme Grange, Huron County, OH