Turkey charade casserole
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Butter or margarine |
| ¼ | cup | Flour |
| ½ | cup | Mayonaise |
| 1 | cup | Chicken broth(h2o or gravy) |
| ¼ | cup | Green pepper, chopped |
| 1 | can | Chow mein noodles |
| 2 | teaspoons | Onion, minced |
| 1 | cup | Milk |
| 2 | cups | Diced turkey, cooked |
| 2 | xes | Eggs, beaten |
| ¼ | cup | Slivered almonds |
Directions
Brown onions in butter. Add flour, broth, milk and cook over medium flame until bubbly. Mix Mayo and beaten egg in a separate bowl. Add part of white sauce to egg mixture & stir, then return to rest of mixture. Cook one more minute till thickened. Fold in the rest of the ingredients. Place in a 2 quart greased casserole and bake at 350 for 35 minutes. Submitted By MARK MIKLAS On 05-24-95