Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| 227 \N | Gram pkg. cream cheese |
| 1 tablespoon | Lemon juice |
| 125 \N | Ml.mayonnaise |
| 125 \N | Ml.chopped ripe olives |
| 198 \N | Gm. can tuna drained flaked |
| 125 \N | Ml. peanuts chopped |
| \N \N | Lettuce |
Mix cheese and lemon juice to-gether until fluffy. stir in mayonnaise, ripe olives, tuna and nuts. Blend well. Spread on bread and lay lettuce on top.