Tuna cheese spread
3 Cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | ounces | Cream cheese, LF or FF |
| 6 | ounces | Canned tuna, white albacore |
| ¾ | teaspoon | Curry powder |
| 2 | Green onions; finely sliced | |
| 4 | tablespoons | Mayonnaise, Low-fat or FF |
| ½ | teaspoon | Lemon juice |
| dash | Salt | |
Directions
Let cream cheese soften at room temperature for about 1 hour. Drain tuna. Mash with fork. In medium bowl, combine cream cheese, tuna and mayonnaise. Add lemon juice, curry and salt; mix to blend well. Add onions and stir to blend. Chill for one hour for flavors to blend.
Serve with crackers, radishes, carrots and celery.