Tofu pepper taco with pineapple salsa
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Soft tofu,rinsed and drained |
| 2 | tablespoons | Oriental sesame oil |
| 2 | tablespoons | Soy sauce |
| 2 | teaspoons | Pepper |
| 1 | cup | Chopped fresh pineapple |
| ½ | cup | Chopped red bell pepper |
| 3 | tablespoons | Lime juice |
| 2 | Garlic cloves,pressed/minced | |
| 8 | Large radicchio leaves* | |
| 1 | cup | Shredded jicama |
| ¼ | cup | Thinly sliced green onions |
| Fish sauce | ||
| Salt | ||
Directions
PINEAPPLE SALSA
* - rinsed and crisped