Tofu tacos

Yield: 6 servings

Measure Ingredient
12 ounces Tofu Drained
½ cup Cooked Brown Rice
½ Green Pepper Chopped
¼ cup Catsup
½ teaspoon Salt
½ pack Taco Seasoning Mix
6 Corn Tortillas
½ cup Chopped Tomato
½ cup Chopped Onion
1½ cup Shredded Lettuce

Combine Tofu, Rice, Green Pepper, Catsup, Salt & Taco Seasoning, Mixing Throughly. Heat Skilet & Warm Tortillas Until Soft & Pliable.

Fill Each Tortilla With Tofu Mixture & Garnish With Tomato, Onion & Shredded Lettuce. Season With Hot Sauce If Desired.

(Fat 3. Chol. O.)

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