Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2¼ teaspoon | Active dry yeast |
| 2½ tablespoon | Sugar |
| 2 tablespoons | Lukewarm water |
| 1 cup | Lukewarm milk |
| 2 teaspoons | Salt |
| 3¼ cup | King Arthur Special for Machines flour |
| 3 tablespoons | Butter; melted |
For 1-½ lb or larger machine: place all of the ingredients into the pan of your bread machine, program for basic white bread (or equivalent) and press START.
Posted to TNT Recipes Digest by heartnhome@... on May 06, 1998