Yield: 4 Servings
|¼ cup||Ground coffee|
|\N \N||Crushed ice|
|1 can||Sweetened; condensed milk|
1. In a 6 inch strainer, place a coffee filter. Put the coffee into the filter and place over a 2 quart pot.
2. Bring the water to a boil and pour over the coffee. Stir the water continuously into the coffee filter.
3. Let cool to lukewarm. Pour into tall glasses filled with ice.
4. Add about 1 inch of condensed milk and stir. Serves 4.
(JENNIFER D. WONG)
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