Thai iced coffee #2
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Ground coffee |
| 4 | cups | Water |
| Crushed ice | ||
| 1 | can | Sweetened; condensed milk |
Directions
1. In a 6 inch strainer, place a coffee filter. Put the coffee into the filter and place over a 2 quart pot.
2. Bring the water to a boil and pour over the coffee. Stir the water continuously into the coffee filter.
3. Let cool to lukewarm. Pour into tall glasses filled with ice.
4. Add about 1 inch of condensed milk and stir. Serves 4.
UJENWONG@...
(JENNIFER D. WONG)
REC.FOOD.RECIPES
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