Texas snake cakes

Yield: 1 servings

Measure Ingredient
1 Rattlesnake per person
1 Crab boil **
1 Egg Salt & pepper Green onion
2 tablespoons Oil

Gut the rattlesnake and peel the skin off. Cook in a crab boil**.

Cool and peel off the strips of meat. Chop and combine with egg to bind, salt and pepper and a bit of green onion. Saute in oil until brown on both sides. Serve with tartar sauce.

Crab Boil.... ** water, lemon, and seed package for crab or shrimp Submitted By BARRY WEINSTEIN On 02-19-95

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