Tassajara summer swedish rye

1 Servings

Ingredients

QuantityIngredient
2cupsWhite flour
1cupMilk; (room temp)
1cupRye flour
tablespoonHoney
teaspoonSalt
1teaspoonCaraway seed
1tablespoonPlain n/f yogurt
1teaspoonAnise seeds
1teaspoongrated orange peel
teaspoonActive dry yeast

Directions

Add, first wet ingredients, then dry, then yogurt in corners on top, and then yeast in well in top. I use medium color white bread setting.

Posted to fatfree digest by Kalwl <Kalwl@...> on May 17, 1998