Finnish rye

Yield: 1 Servings

Measure Ingredient
-FHMN87A
1½ cup Water
1 pack Yeast
2¼ cup Whole whear bread flour
1½ teaspoon Salt
1½ tablespoon Oil
2 teaspoons Sugar or honey
1½ cup Rye flour

Place all ingredients into the breadmaker as the manufacturerstates.

Use the white bread cycle.

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