Taco casserole rbtn28a
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Lg.pk.Taco flav.Doritos |
| 1 | each | Crushed |
| 1½ | pounds | Ground beef |
| 1 | each | Onion chopped |
| 2 | cans | Rotel Tom.& Green Chiles |
| 1 | can | Milnot |
| 1 | can | Creamed chicken soup |
| 1 | x | Grated cheese to cover top |
Directions
Put crushed taco chips in a well buttered large oven usable casserole dish. Brown meat and onions. Add next 3 ingredients and heat. Pour meat over tacos and top with grated cheese. Cover with foil and bake 45 minutes at 350F. Remove foil the last 10 minutes. Makes large casserole.