Taco casserole
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Hamburger |
| 1 | Envelope taco seasoning mix (Mom uses French's) | |
| 1 | can | Tomato sauce |
| 1½ | cup | Water |
| 1 | cup | Grated cheese (more if you want it) |
Directions
From: Donna Ransdell, COOKING echo.
bag baked tortilla chips
Saute meat in skillet. Add taco seasoning mix, tomato sauce, and water. Bring to a boil, reduce heat, and simmer uncovered 15 min. Add tortilla chips; mix, being careful not to break the chips. Pour into a 2-inch-deep by 8 inch round or square baking dish. Bake in 400 oven 10-15 minutes. Top with cheese.