Sweet potato yummy

6 Servings

Ingredients

QuantityIngredient
3cupsSweet potato
1cupSugar
2Eggs; beaten
1teaspoonVanilla
cupSweet milk
½cupButter
Topping
1cupBrown sugar
½cupFlour
cupButter
1cupPecans; chopped

Directions

Cook and mash sweet potatoes. Mix and put in a baking dish. For topping, mix brown sugar, flour, ⅓ cup butter and pecans, sprinkle on top of sweet potatoes. Bake at 350° for 25 minutes.

Submitted to cookbook by Louise H. Cardwell.

Recipe by: Vista Suburban Women's Cookbook (published in 1982) Posted to recipelu-digest Volume 01 Number 550 by PLK1028<PLK1028@...> on Jan 18, 1998